Company description
With only three tables available at the start, KOKORO has expanded into a booming franchise with over 60 different locations in the UK. KOKORO’s success can be attributed to our customers’ appreciation for authentic and delicious meals, supported by good service through KOKORO’s reliable quality management in sourcing and packaging.
Salary is subject to increase in April following the rise of NMW. You will be paid normal rate, and will be updated on the increase in April, depending on when you start.
Job description
We are excited to share that we are looking for a Team Leader to join our store in Oxford on St Aldate's.
We are a fast & casual restaurant providing a variety range of contemporary Asian infused food, from fresh handmade sushi to hot food such as Chicken Katsu Curry, which has been extremely popular.
Benefits!
- Full training to adapt your experience to KOKORO's operations.
- One free meal (lunch or dinner) will be provided.
- Flexible hours on rota basis.
- Possibility to climb the ladder in store's management.
- Funded Food Hygiene Training Qualifications.
Duties:
- Your duties will include those that are commonly required at Front and Back of House of fast-moving casual restaurants.
- Lead a successful shift, ensuring team members are meeting KOKORO's standards of service.
- Ensuring the stock is full, and ingredients are prepared for the next day (training provided).
- Cover store's manager in areas that are needed.
Who we look for?
- Keys to succeed in your role will be enthusiasm, dedication and resilience.
- We require applicants to have at least 1 year of experience in F&B industry.
Working hours: Flexible
Job Types: Full-time.
Job Type: Full-time
Salary: £10.00-£10.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Flexitime
- Unlimited paid holidays
Schedule:
- 8 hour shift
- Day shift
- Flexitime
- Monday to Friday
- Night shift
- Weekend availability
Supplemental pay types:
Application question(s):
- Are you able to work full time?
- Do you have any experience in sushi-making?
Experience:
- Food & Beverage Occupations: 1 year (required)
Work Location: One location
Application deadline: 22/08/2026
